Lauren Jonson

An internal campaign to drive "Center of the Plate" growth in the restaurant segment.

A sales piece aimed at the hospitality segment.

A corporate initiative that streamlines category skus. This piece is intended to educate operators on new product lines and exclusive brand benefits. I am beginning the 8th issue

A magazine all about innovation - published three times a year, I over see the photography, copy, stories and production of this 16 page piece. Including with every launch are product videos, training kits and other sales tools. I am beginning my 10th issue

Strategic pieces aimed at education and hospitality/healthcare clients

Pages from a training manual for a corporate initiative to create celebrity chefs